Deliver potent flavor in a creative way with Christine Le Tennier Blackcurrant Flavor Pearls.
Size: 7 oz Jar (200 Grams)
Join the molecular gastronomy revolution with very little effort and no scientific or culinary background required. These flavor pearls are made from sodium alginate, a caviar-like substance, that bursts with blackcurrant flavor.
They offer a novel way to add bright fruity notes into your cocktail, dessert, or appetizers. Try adding a few to a glass of champagne for a new twist on the popular Kir Royale!
They may look a bit like caviar, but these flavor pearls are nothing but pure fruit flavor. Pick up your jar today!
Features
Christine Le Tennier’s Flavor Pearls give you the opportunity to participate in the Molecular Gastronomy revolution, with minimal effort
Flavor pearls are drops of fruity juices encapsulated in a thin alginate shell that bursts in your mouth, releasing their unique flavor and texture
These “caviar” spheres add originality and fun to your dishes or cocktails
Add a spoonful to a glass of bubbly to mix your very own Kir Royal
Convenient, easy to use and shelf stable until you are ready to use them
After opening they may be stored in the refrigerator for up to 2 weeks, giving you maximum flexibility
Easily jazz up an appetizer, cocktail, or dessert with a spoonful of these delectable pearls
This product is suitable for vegans
Can be cooked up to 300°F
Over 1200 Pearls in one jar for 100 servings
Made in France
SPECIFICATIONS
Specs
Over 1200 Flavor Pearls Per Jar
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