House of Caviar and Fine Foods - MEATS / Fermin

100% IBERICO ACORN-FED HAM FREE RANGE BONE IN - 4 YEARS

Thu, 23 Apr 2020 12:46:16 GMT

100% IBERICO ACORN-FED HAM FREE RANGE BONE IN - 4 YEARS
Buy Now: $1,300.00

16 LB

GLUTEN FREE. LACTOSE FREE.

CURED FOR 48 months using artisanalmethods in La Alberca, Spain, a NaturalReserve declared a World Heritage.INGREDIENT S100% Iberico acorn-fed ham, salt, sugar,trisodium citrate, potassium nitrate,sodium nitrite.

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SLICED IBERICO SALCHICHON 2 OZ

Wed, 13 Nov 2019 13:19:44 GMT

SLICED IBERICO SALCHICHON 2 OZ
Buy Now: $7.90

GLUTEN FREE. LACTOSE FREE.

A unique product of singular juiciness and delicateflavor, seasoned with nutmeg, black and whitepepper. Similar to chorizo, but here we don't usepimentón.This salchichón has been made from the best cuts ofthe Ibérico pig, an original breed from Spain.Beautifully presented in a skin pack. The slices arevery easy to separate to present on a plate andimpress all Iberico lovers.

CURED FOR 40 days using artisanal methods in LaAlberca, Spain, a Natural Reserve declared a WorldHeritage.

INGREDIENTSPork meat, salt, nutmeg, black pepper, whitepepper, dextrin, dextrose, and seasoning (potassiumnitrate, sodium nitrite, trisodium citrate).

Storage - Keep in a cool and dry place, away from the sunlight.

Refrigerate after opening.

Serving recommendations - Fermin recommends placing the plastic enclosure under warm running water (38ºC/100ºF) for 8-10 seconds.

This will enhance the flavor and ease separation of the slices.

Visit Fermin to see additional products in this category.

SLICED IBERICO CHORIZO 2 OZ

Wed, 13 Nov 2019 13:19:44 GMT

SLICED IBERICO CHORIZO 2 OZ
Buy Now: $7.90

ALL NATURAL. GLUTEN FREE. LACTOSE FREE. NONITRATES OR NITRITES ADDED.

This artisanal mild chorizo is made from Iberico pig,an original breed from Spain. The meat is seasonedwith natural spices. It is a unique product of singularjuiciness and flavor. Upon slicing, the aroma createsan anticipation of heightened flavors.Beautifully presented in a skin pack. The slices arevery easy to separate, to present on a plate, andimpress all Iberico lovers.

CURED FOR 40 days using artisanal methods in La Alberca, Spain, a Natural Reserve declared a WorldHeritage.

INGREDIENTSPork meat, salt, pimenton, dextrin, dextrose,garlic, oregano.

Storage - Keep in a cool and dry place, away from the sunlight.

Refrigerate after opening.

Serving recommendations - Fermin recommends placing the plastic enclosure under warm running water (38ºC/100ºF) for 8-10 seconds.

This will enhance the flavor and ease separation of the slices.

Visit Fermin to see additional products in this category.

SLICED IBERICO ACORN-FED HAM 2oz.

Wed, 13 Nov 2019 13:19:44 GMT

SLICED IBERICO ACORN-FED HAM 2oz.
Buy Now: $26.00

100% NATURAL. GLUTEN FREE. LACTOSEFREE. NO NITRATES OR NITRITES ADDED.

This ham is the King of the Ibericos. Madefrom a free-range, 100% Iberico pig. Duringthe Montanera season (from October throughFebruary), this pig doubles its weight by eatingacorns and grass. Making it the finest andmost prestigious ham in the world.Hand-carved style, beautifully presented in askin pack. The slices are very easy toseparate, to present on a plate, and impress all Iberico lovers.

CURED FOR 48 months using artisanalmethods in La Alberca, Spain, a NaturalReserve declared a World Heritage.

INGREDIENT S100% Iberico acorn-fed ham, salt.

Storage - Keep in a cool and dry place, away from the sunlight.

Refrigerate after opening.

Serving recommendations - Fermin recommends placing the plastic enclosure under warm running water (38ºC/100ºF) for 8-10 seconds.

This will enhance the flavor and ease separation of the slices.

Visit Fermin to see additional products in this category.

SERRANO SHOULDER BONELESS

Wed, 13 Nov 2019 13:19:44 GMT

SERRANO SHOULDER BONELESS
Buy Now: $175.00

6 LB

ALL NATURAL. GLUTEN FREE. LACTOSEFREE. NO NITRATES OR NITRITES ADDED.

We are proud to bring the authentic Serranoto the US market, made from pigs born, raised, and processed entirely in Spain.Our pigs are older, heavier, and fattier thanthe pigs from North Europe. This is aguarantee of higher quality. It means aproduct more tasty and complex.

CURED FOR 10 months using artisanalmethods in La Alberca, Spain, a NaturalReserve declared a World Heritage.

INGREDIENTS: Pork ham, salt, sugar, trisodium citrate, potassium nitrate, sodium nitrite

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IBERICO SALCHICHON 7oz

Wed, 13 Nov 2019 13:19:42 GMT

IBERICO SALCHICHON 7oz
Buy Now: $15.00

GLUTEN FREE. LACTOSE FREE. is a unique product of singular juiciness and delicateflavor, seasoned with nutmeg, black and white pepper. Similar to chorizo, but here we don’t usepimentón.This salchichón has been made from the best cuts ofthe Ibérico pig, an original breed from Spain.

CURED FOR 1 month using artisanal methods in LaAlberca, Spain, a Natural Reserve declared a WorldHeritage.

INGREDIENTSPork meat, salt, nutmeg, black pepper, whitepepper, dextrin, dextrose, potassium nitrate,sodium nitrite, trisodium citrate.

Visit Fermin to see additional products in this category.

IBERICO GRAIN-FED HAM 2oz

Wed, 13 Nov 2019 13:19:32 GMT

IBERICO GRAIN-FED HAM 2oz
Buy Now: $16.40

100% NATURAL. GLUTEN FREE. LACTOSEFREE. NO NITRATES OR NITRITES ADDED.

In this 50% line, we cross a 100% Ibérico pig with a100% Duroc pig in compliance with the IbericoQuality Norm. As a result, you will experience.• Lower fat content with great visual fatmarbling• Great flavor, but milder than other categories• Fantastic color, but not as intense as other categories• Better price, so you can eat more!Beautifully presented in a skin pack. The slicesare very easy to separate, present on aplate, and impress all Iberico lovers.

CURED FOR 36 months using artisanal methods inLa Alberca, Spain, a Natural Reserve declared aWorld Heritage.

INGREDIENTSIberico pork ham, salt.

Storage - Keep in a cool and dry place, away from the sunlight.

Refrigerate after opening.

Serving recommendations - Fermin recommends placing the plastic enclosure under warm running water (38ºC/100ºF) for 8-10 seconds.

This will enhance the flavor and ease separation of the slices.

Visit Fermin to see additional products in this category.

IBERICO CHORIZO MILD 7oz

Wed, 13 Nov 2019 13:19:24 GMT

IBERICO CHORIZO MILD 7oz
Buy Now: $15.00

ALL NATURAL. GLUTEN FREE. LACTOSEFREE. NO NITRATES OR NITRITES ADDED.

CURED FOR 1 month using artisanal methodsin La Alberca, Spain, a Natural Reservedeclared a World Heritage.

INGREDIENTSPork meat, salt, Pimentón, dextrin, dextrose,garlic, oregano.

Visit Fermin to see additional products in this category.