‹ Continue Shopping
Secure Checkout
1
Log In or Register
2
Shipping & Billing Info
3
Review, Pay & Submit
cart
Log In
Log Out
Cart
CAVIAR
Imported Caviar
Domestic Caviar
Fish Roe
Caviar Gift Boxes
All Products
FOIE GRAS
Fresh Foie Gras
Mousses and Pates
NEW PRODUCTS!
Prepared Foie Gras
All Products
SEAFOOD
Lobster, Shrimp and Crabs
Smoked Salmon and Fish
Tuna Fillet and Anchovies
All Products
TRUFFLES
Butter - Salt - Flour
Fresh and Preserved
Honey - Sauces - Cremes
Truffle Oil
All Products
MEATS
Demi Glace, Sous-Vide, and Soups
Duck Meat
Gourmet Meat
Sausages
Spanish Meats
Fermin
All Products
SPECIALTY FOODS
Blinis and Creme Fraiche
Chocolates
Dried Fruits and Nuts
Escargot
Flavor Pearls
Fruit Purees
Mushrooms
Oils and Vinegars
Pantry Items
Salts and Spices
Servers
All Products
GIFTS
SALE
All Products
Navigate:
StoreFront
/
MEATS
/
Duck Meat
/
SMOKED DUCK BREAST
<
Previous Product
Next Product
>
View Enlarged Image
SMOKED DUCK BREAST
Price:
$32.00
Ship To:
(add new)
yourself
Pick Up At
House of Caviar and Fine Foods
Pickup Location Info
Pick Up At
×
SKU:
030265 HV
Description
Customer Reviews
Approximately 11 oz.
Whole Hudson Valley Smoked Margret duck breast, skin-on, aged over 7 days. The Moulard duck is larger than any other duck breast with wonderful steak overtones and a deep red color. Hudson Valley’s succulent duck breasts are hot-smoked over Applewood chips. Fully cooked, skin-on, with just the right hint of sweet smokiness. Keep up to 12 weeks unopened, or 2 weeks opened. Food Tip: Enjoy duck meat thinly sliced in salads and sandwiches, chopped into pastas and sauces, and heated whole for a great alternative meal.
There are currently no reviews of this product.
Submit a Review
9544620533
sales@houseofcaviarandfinefoods.com
Returning Customer?
Log In
|
My Account/Reorder
Shopping Cart
The Shopping Cart is currently empty
Enter Coupon
Redeem Gift Certificate
